Kelly Farm

Kelly Farm farmhouse and barn on the rural outskirts of fictional Ashby Lake, Ontario

Kelly Farm farmhouse and barn on the rural outskirts of fictional Ashby Lake, Ontario

Ashby Lake Agricultural District

Kelly Farm

A working Ontario farm—and one of Ashby Lake’s safest places to land.

Welcome to Kelly Farm

Kelly Farm is the long-established family farm of Robert and Debbie Kelly on the rural outskirts of fictional Ashby Lake, Ontario. Their son Chris grew up here and works alongside Robert, balancing farm life with his role as a volunteer firefighter.

This is a real working property shaped by cattle, crops, weather, repairs, muddy boots, early mornings, and the kind of family table that always seems able to make room for one more person. It is practical rather than polished—and deeply woven into Tasha Zima’s interconnected Ashby Lake romance world.

Kelly Farm at a Glance

Location: Agricultural District, on the rural outskirts of Ashby Lake

Owners: Robert and Debbie Kelly

Primary operators: Robert Kelly and Chris Kelly

Farm type: Private mixed beef and field-crop operation

Main crops: Corn, canola, and alfalfa–grass hay, with a smaller experimental lentil crop

Known for: Practical work, family gatherings, Debbie’s tea, and giving people a safe place to begin again

Home to: Robert and Debbie Kelly; Katie Quinn lives at the farm for much of However Much or Little and Looking Up

Chris Kelly standing beside a pickup truck in a field at Kelly Farm
Chris Kelly grew up at Kelly Farm and now works the land with his father, Robert.

A Working Mixed Farm

Kelly Farm maintains a modest beef herd and grows field crops suited to its Ontario setting. Corn, canola, and alfalfa–grass hay move through a multi-year rotation, with hay or pasture remaining in place for several years before a field returns to corn.

Chris also champions a smaller experimental lentil crop. It is a specialty trial rather than one of the farm’s dependable income sources—a little agricultural optimism tucked among the practical decisions.

The farm changes with the season: spring mud and planting, summer haying and crop checks, autumn harvest, and winter cattle care, stored hay, snow clearing, and equipment repairs.

The Kelly Family

Robert and Debbie Kelly at the kitchen table at Kelly Farm
Robert and Debbie Kelly, co-owners of Kelly Farm and the steady centre of the family.

Robert and Debbie

Robert is a longtime farmer: practical, steady, community-rooted, and more likely to solve a problem with work than a speech. Debbie is the farm’s warm, observant emotional centre. Her kitchen, her tea, and her instinct for making room for someone are every bit as important to Kelly Farm as its fields.

Lara Kelly, Chris Kelly's wife and owner of The Perch in Ashby Lake
Lara Kelly connects farm life to Main Street through The Perch.

Chris and Lara

Chris is Robert and Debbie’s son, a farmer, and an Ashby Lake volunteer firefighter. Calm, loyal, and dependable, he grew up on the property and works alongside his father. Chris’s wife, Lara, owns and operates The Perch. Her exact day-to-day role at the farm has not been established, but her place in the Kelly family is not in doubt.

A Place to Come Home

Katie Quinn, who lives at Kelly Farm during However Much or Little and Looking Up
Katie Quinn makes Kelly Farm her home for much of However Much or Little and Looking Up.

Katie Quinn

Katie is Lara’s cousin and a major Kelly-family connection. She lives at Kelly Farm for much of However Much or Little and Looking Up. During those books, the farmhouse is her home base and part of her everyday life—not merely somewhere she visits for family gatherings.

Bennett Rhodes’s sleek black sports car parked in front of the barn at Kelly Farm
Bennett’s sports car in front of the barn—a striking piece of Katie’s racing world at Kelly Farm.
Dr. Erin Kelly, who stays at Kelly Farm after returning to Ashby Lake
Dr. Erin Kelly finds a safe landing place with her father’s family.

Erin Kelly

Erin is Robert’s niece and Chris’s cousin. When she returns to Ashby Lake, she stays at Kelly Farm before settling above Erin’s Veterinary Clinic. The farm reconnects her with her late father’s family and offers the Kellys’ characteristic kind of care: tea, food, work, patience, and the quiet certainty that she belongs.

Kelly Farm in the Ashby Lake Books

Kelly Farm is Katie Quinn’s home for much of However Much or Little and Looking Up. It also gives Erin Kelly a safe landing place when she returns in Nothing Too Fancy. Across these stories, the farm functions as a refuge, family home, gathering place, and emotional anchor rather than a decorative country backdrop.

Nearby Agricultural District locations include Ward Wines and Goat Haven.

Kelly Farm FAQ

Where is Kelly Farm?

Kelly Farm is on the rural outskirts of fictional Ashby Lake, Ontario, in the Agricultural District. Its exact civic address has not yet been established in the books.

Who owns Kelly Farm?

Robert and Debbie Kelly own the family farm. Their son Chris grew up there and works the property with Robert.

Who lives at Kelly Farm?

Robert and Debbie Kelly own and live at the farm. Katie Quinn also makes Kelly Farm her home for much of However Much or Little and Looking Up. Chris works the farm, while the exact residence of Chris and Lara has not yet been established.

What does Kelly Farm produce?

It is a mixed beef and field-crop farm with a modest cattle herd. Its established crops are corn, canola, and alfalfa–grass hay, along with a smaller experimental lentil crop.

Can visitors tour Kelly Farm?

No public access has been established. Kelly Farm is a private working farm and family residence, not a petting zoo, tourist attraction, or public retail property.

Is Kelly Farm a real place?

No. Kelly Farm is a fictional location in Ashby Lake, Ontario, the interconnected romance setting created by Canadian author Tasha Zima.